Albany Entertainment Centre

Food and Drink

LUNCH MENU

 

Soup of the day: with oven baked Turkish bread

10.5

VIEW bruschetta with prosciutto, balsamic thyme mushrooms and goat cheese

12.5

Sweet potato and caramelised onion frittata  with Persian fetta and dressed with Edengate micro leaves

16.5

Smoked salmon panna cotta with avocado mousse topped with salmon roe and Edengate micro leaves

17.5

Pumpkin and mozzarella aranchini with fire roasted red pepper coulis

18.5

Western Australian prawn bisque with chilli marinated and grilled W.A prawns and grilled Turkish bread

18.5

Thai ginger Mt. Barker Chicken spheres with pickled cabbage and chilli mango salsa

19.5

Albany blue mussels (500gm) a creamy bacon, blue cheese and garlic sauce with crusty bread

21.5

Crispy Linley Valley pork belly and pear salad with fresh coriander, mint and crispy fried shallots

22.5

Mt. Barker Chicken, penne pasta with bacon, pea, mushroom and fresh shaved parmesan cheese

22.5

Grilled crispy skinned barramundi with caper and anchovy rice pilaf finished with slow roasted garlic cherry tomatoes and baby spinach

24.5

Steak sandwich - Toasted Turkish with Butterfields beef, bacon, Swiss cheese caramelised onion, greens and fruit chutney with a side of beer battered chips and aioli

25.5

   

VIEW Seafood of the day

MP

VIEW $15 daily special

 

VIEW $18.50 daily special

 

SIDES

 
Turkish bread olive oil balsamic and dukkah

6.5

Cheesy garlic and herb Turkish bread

5.5

Bowl of battered chips with lemon and garlic aioli

8

TO FINISH

 
Claire’s homemade sweets, cakes, slices, with whipped cream or ice-cream  
   
Please see your waitperson if you have any specific dietary requirements
Menu subject to change without notice